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Meal Location:
Steve & Antoinette’s House
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Edit Notes • Print Notes
Notes from Antoinette Pearson-Ettinger . . .
never mind
Please sign up for ONE item you wish to bring. Be sure to include your email. (This app is old school, and the system hasn't figured out how to send texts.) You will receive an email that contains the address. We'll keep your info private.
If anyone has a karaoke system, or knows where we can get one, let me know.
PARKING: Parking is limited as well as challenging in our neighborhood. Please carpool, taxi or personal driver, if you can. If not, please park on our side of the street only, and not directly across from anyone else. There is room for 3 extra cars in the carport. Please use them if available. The community has a Parking Enforcement team that will happily ring our bell, and make us move vehicles, if we are blocking the road. Thanks!
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| Appetizer (Not Chips)
(1 appetizer = 20-30 small servings)
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1.
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Rebecca Gigante |
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Bacon wrapped Brussels sprouts |
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2.
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Susan Liverpool |
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Popcorn |
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3.
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Bryan Kaplan |
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Mini veggie spring rolls |
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4.
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Nina DeVoe |
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Nut mixture / cacao |
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| Soup (Main Dish)
(1 Soup = at least 10 servings)
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1.
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Ada Frazier Turner |
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Vegan Chili |
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2.
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Roy Haynes |
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Vegetarian dish |
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3.
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Nadine Richards |
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Morrocan Lentil stew (vegan) |
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4.
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Michael Foster |
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5.
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click to sign up
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Take
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| Shredded Cheese
(= 8 ounces )
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1.
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Lynn Monette |
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Shredded cheese |
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2.
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Yvette Benjamin |
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Shredded Cheese |
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| Green/Veggie Salad
(= 10 Servings plus dressing )
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1.
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Donna Burroughs |
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Green salad |
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2.
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Sunya FOLAYAN |
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Taboule Salad |
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3.
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Tim Johnson |
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Cucumber and tomato salad |
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| Non-Alcohol Beverage
(1 Beverage = 2 Liter Lemonade, Jamaica, Fruit Juice )
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1.
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Donna Burroughs |
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Liminada |
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2.
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Sunya Folayan |
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Non alc wine |
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3.
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Anna Yates |
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Jamaica |
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| Wine or Beer
(= Two Wine Bottles-type of your choice; Beer = 6 pack bottles)
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1.
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James Turner |
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Wine |
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2.
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Briana |
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Red Wine |
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3.
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Terrie Kamdem |
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Red Wine |
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4.
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Judy White |
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Beer |
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5.
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Toni Mulkey |
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Beer |
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| Disposable Soup Bowls, Flatware
(= Fifty 8-10 oz bowls, 30 forks, 30 spoons)
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1.
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Kim Bryant |
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2.
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Kim Bryant |
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| Potato Chips & Dip
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1.
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Vickie Christensen |
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Potato chips and dip |
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| Tortilla Chips & Salsa
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1.
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Kay Taylor |
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Tortilla chips and salsa |
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| Dessert
(= 2 dozen cookies or 1 pie or 1 half gallon ice cream)
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1.
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Patrick Trotter |
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cake |
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2.
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Anna Yates |
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Cake |
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3.
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Toni Mulkey |
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Pie |
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4.
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Gloria Savoy |
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Sweet Potato Pie |
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| Ice
(= 2 ten pound bags (Please arrive before party begins))
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1.
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Noreen Francis Cozzens |
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Ice |
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| Sliced Deli Ham
(= 1lb or 1/2 kilo for sandwiches. I need it by 12/11/25)
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1.
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Concha Gurski |
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Ham |
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2.
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click to sign up
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Take
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| Sliced Deli Turkey
(= 1lbs or 1/2 kilo for sandwiches. I need it by 12/11/25)
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1.
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Ellery Moo |
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Sliced turkey |
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2.
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click to sign up
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Take
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| Sliced Genoa Salami
(= 1lb or 1/2 kilo for sandwiches. I need it by 12/11/25)
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1.
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Concha Gurski |
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Salami |
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| Sliced Provolone Cheese
(= 1lb or 1/2 kilo for sandwiches 1 need it by 12/11/25)
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1.
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Elizabeth Wilson |
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Provolone cheese |
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